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Easy Tzatziki Sauce

Prep Time 20 minutes

Ingredients

  • 1 cup Nonfat plain Greek yogurt
  • ½ Cucumber, peeled, scoop seeds out and dice
  • 1 tbsp Dill, chopped
  • ½ medium Lemon, juiced and zested
  • 1 tsp garlic salt
  • 1 tsp salt

Instructions

  1. Peel, scoop out the seeps, and and dice up half of a cucumber

  2. Mix cucumber with yogurt, dill, lemon juice, and zest.

  3. Season with salt and garlic powder to taste.

  4. Let chill for an hour to let the flavors settle. If you don't have that time, it will be fine to eat it right after you make it too!